This tofu katsu recipe is inspired by Japanese chicken katsu, a popular dish that’s actually found around the world. It’s much like schnitzel, or breaded and fried cutlet.
Katsu consists of cutlets of meat, usually chicken, coated in bread crumbs, fried until crispy and eaten with tonkatsu sauce. Chicken katsu is generally served with sauce, shredded cabbage or rice.
This recipe is made vegan and plant-based by using tofu instead of chicken.
This tofu katsu recipe is inspired by Japanese chicken katsu, a popular dish that’s actually found around the world. It’s much like schnitzel, or breaded and fried cutlet.
Katsu consists of cutlets of meat, usually chicken, coated in bread crumbs, fried until crispy and eaten with tonkatsu sauce. Chicken katsu is generally served with sauce, shredded cabbage or rice.
This recipe is made vegan and plant-based by using tofu instead of chicken.
This tofu katsu recipe is inspired by Japanese chicken katsu, a popular dish that’s actually found around the world. It’s much like schnitzel, or breaded and fried cutlet.
Katsu consists of cutlets of meat, usually chicken, coated in bread crumbs, fried until crispy and eaten with tonkatsu sauce. Chicken katsu is generally served with sauce, shredded cabbage or rice.
This recipe is made vegan and plant-based by using tofu instead of chicken.
